πŸ– H&H Cookbook

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Foods found: 5

Select ingredients β–Ό
Name: Molehill Γ—
FEP columns Β·
STR AGI INT CON PER CHA DEX WIL PSY
Your choice is remembered in this browser. Hover a value to see its share of FEP Total.
Name Energy Hunger FEP Total Hunger/FEP STR+1 STR+2 AGI+1 AGI+2 INT+1 INT+2 CON+1 CON+2 PER+1 PER+2 CHA+1 CHA+2 DEX+1 DEX+2 WIL+1 WIL+2 PSY+1 PSY+2 Ingredients Date β–Ό
Molehill 500% 2.22 12.19 0.18 – – – 2.25 – – – – 7.69 – – 2.25 – – – – – – Pickled Onions: 100% Green Kelp: 100% Salt: 62% 2026-09-22 10:39:58
Molehill 500% 1.41 6.41 0.22 – – – – – – 1.69 – 2.32 – – 2.4 – – – – – – Yellow Onion: 100% Beetroot Leaves: 100% 2026-09-22 10:39:48
Molehill 500% 2.83 11.1 0.25 2.25 – – – – – – – 2.25 – – 3 – 3.6 – – – – Lettuce Leaf: 100% Red Onion: 100% 2026-09-22 10:39:48
Molehill 500% 1.52 6.53 0.23 – – 0.6 – 0.38 – – – 2.55 – – 3 – – – – – – Stinging Nettle: 100% White Onion: 100% 2026-09-22 10:39:48
Molehill 500% 1.9 9.75 0.19 – – – 2.25 – – – – 5.25 – – 2.25 – – – – – – Pickled Onions: 100% Green Kelp: 100% 2026-09-22 10:39:38